We developed this guide to try to help you start your own lemonade concession business. Over the years we have tried to incorporate all the questions that we have been asked. There is a lot to cover and we have tried to simplify it for you. After ready our start up guide if you have any questions feel free to contact us and we will try to answer any of them.
Here’s what you get:
- Understanding health department regulations (Every health department in every state is different)
- A full list of equipment and materials you need AND where you can purchase those items. Direct links to suppliers of everything from air compressors to beverage dispensers
- The most effective ways to purchase supplies (fruit, sugar, ice, etc)
- Our tried-and-true recipes for regular, strawberry and sugar-free
- How to set-up and prepare for events
- How to generate sales momentum early in the day
- How to maintain a consistent, quality product for the duration of the event
- How to get into the best events AND which ones to avoid
- Day-to-day tips learned from our experiences
- Our Lemon calculator (see video below)
- Just Added: FREE Poster Graphics to promote your lemonade stand.
- Smasher Fruit Chiller instructions